midfieldgroup

Beef Primal Cuts (Aus-meat reference)

Short Ribs - 1694
Topside - 2000
Silverside - 2020
Outside - 2030
Eye Round - 2040
Outside Flat - 2050
Thick Flank - 2060
Knuckle - 2070
Sirloin Butt - 2081
Rump - 2090
D Rump - 2100
Rostbiff - 2110
Striploin - 2140
Tenderloin - 2150 (side strap on)
Flank Steak - 2210
Spencer Roll - 2230
Cuberoll - 2240
Chuck - 2260
Chuck Square Cut - 2270
Chuck Roll - 2275
Neck - 2280
Blade - 2300 (Clod)
Chuck Tender - 2310
Brisket - 2320
Brisket Navel End - 2340
Brisket Point End - 2330
Brisket Point End -2350 (Deckle off)

For all other beef cuts/requirements please contact ourSales Staff.